4.

TO TRAIN COCOA PRODUCERS

After 110 years of tending to cacao, we have gained valuable experience with this wonderful crop. Every aspect of our research is open-source and available for anyone to learn from. It is our dream that people in rural areas can take advantage of our know-how to produce their own cacao. Ultimately, this will lead to more sustainable and profitable businesses, especially if small-scale and big-scale producers can join forces.

Objective: To improve the exchange of know-how in relation to quality cocoa production and train more farmers that are interested.

CURRENT

IMPACT

2016

110 # OF TRAINED FARMERS
KPI - Base line : 110

WE ARE COMMITTED TO THE GLOBAL GOALS FOR SUSTAINABLE DEVELOPMENT

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